Look out for your first newsletter in your inbox soon! As for comparing this to restaurants in France, Chez Bruce is not, and never has been, a French restaurant and knocks the socks off many of the Restaurants in France that we have eaten at for the last40 years! Ranked #347 of 25,152 Restaurants in London. Flickr: Chez Bruce, Wandsworth Common, SW17: Author: Ewan Munro: Permission (Reusing this file) This image, which was originally posted to Flickr, was uploaded to Commons using Flickr upload bot on 22 September 2012, 16:53 by Miyagawa. Chez Bruce. OpenTable is part of Booking Holdings, the world leader in online travel and related services. Other one Michelin star Chefs; Chef Bruce Poole was born in Guildford, Surrey in 1964. The head chef visited our table as was happy and engaging. 75 for 3 courses you expect not the picture but quality taste. Or book now at one of our other 15762 great restaurants in London. Chez Bruce: Good food - Inexperienced staff - See 1,672 traveler reviews, 387 candid photos, and great deals for London, UK, at Tripadvisor. We probably will not return there in a hurry.More, For 26 years I have been meaning to come to this gem on Wandsworth Common. I love all the extra touches too including an extra brownie for my wife's birthday. +44 20 8672 0114. We recently had supper at Chez Bruce. Reserve. Not only the dish wasnt salted enough and was plain but everything on that plate didnt go together. The restaurant itself has a distinct history in that the site was formerly Marco Piere White's Harvey's in the late 80s and early . There were a lot of casualties. Chez Bruce. The cod was overcooked and over salted, the veal chop was tough and the knives blunt. Get menu, photos and location information for Chez Bruce in London. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Chez Bruce is always great. Read Brian St Pierre's review of the acclaimed Michelin-star holding French restaurant in Wandsworth Common - Chez Bruce. The AA Hospitality Awards also anointed Pan Pacific as Londons best hotel, and recognised The RitzsJohn Williams MBE with a lifetime achievement award. We only accept online bookings for tables of up to6 guests. This place feels as if someone should put it out of ifs misery and start afresh. Our food; recent menu; Wine; Info. - See 1,668 traveler reviews, 387 candid photos, and great deals for London, UK, at Tripadvisor. Gallery Overview and Club Contact details and map SHARE. - See 1,672 traveler reviews, 387 candid photos, and great deals for London, UK, at Tripadvisor. Poole's cuisine has been French brasserie. We had great suggestions from the sommelier, really good half bottle range. We knew that the advent of Covid had changed this (was the virus attracted to cheese?) It was next to a family of four where the child, nearest us, had never been taught that in a restaurant the point of the chair was for sitting. Three course meal with a nice bottle of Pinot Noir, hit the spot. Beer, BYO Wine, Corkage Fee, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine, 57.50 for three courses; Coffee: 4.50, Mineral water: 3.95 (75cl btl. Chez Bruce is a restaurant that offers classic food, wine and private dining services. Chez Bruce is a cute Michelin starred restaurant in Wandsworth. Dishes that sound faintly unambitious on paper such as the above "Rare-grilled salmon with citrus salsa, black rice, avocado and mint" are transformed into a deeply rewarding play of colours and textures, the chilled avocado something approaching a guacamole ice cream, the salmon itself buttery . Having said that we haven't had a disappointing experience here in nearlytwenty years. We allow corkage up to a maximum of two 75cl bottles (or one magnum) per table. Loved it. 218 Trinity Road. 0.2 miles from Chez Bruce. If you like proper French food, dont go there, its strange menu More, Went here with some friends first time visiting and everything was incredible. This exquisite setting is perfect for a special occasion, a relaxed lunch or dinner out with friends. The past 24 months saw the pandemic and Brexit combine to create a perfect maelstrom of crap for the hospitality industry to deal with. Sadly they are long since gone. We ate at Chez Bruce in Wandsworth on Friday for my Mum's 60th birthday lunch. It was next to a family of four where the child, nearest us, had never been taught that in a restaurant the point of the chair was for sitting. Chez Bruce's front-of-house game is as flawless as the food, in fact, there are few restaurants that feel as professionally run as this one. We had lunch here for my wife's birthday, just the two of us, and once again loved the food and a relatively inexpensive Ribolla wine which was a revelation. Alsace with vinegary cabbage and the puddings were sub pub grub. Specialties: Bruce Poole and Nigel Platts-Martin opened Chez Bruce in 1995. The British capital sparkles on New Years Eve with many classic celebrations and a few surprises. Bruce appeared at the end to say Happy Birthday to my Mother and said "don't wait for a special occasion next time, just come hungrey." The cheeseboard is one of Londons great whiffy treasures, and the stonking 600-bin wine list knocks most of the competition out of the park. Ranked #325 of 25,056 Restaurants in London. It seems like chef decided to do smth different, decided to be not like everyone else and created something weird. We all enjoyed amazing food and finished with the infamous cheese board. The food was really good and theservice was great until the end when we waited a little while longer for our desserts as we had to ask to see how long it would take. Reserve a table. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. +44 20 8672 0114. London. Hope to return soon. Staff always remember us. We uncover the best of the city and put it all in an email for you. Food not so great went for Sunday lunch one soggy roast potato and a bit of cabbage Seafood Cassoulet w/ Sea Bream, Chorizo, Octopus, Salsa Verde & Fennel. Ranked #332 of 25,135 Restaurants in London. Amazing food and great service in a lovely atmosphere. Many thanks TeamMore, Glorious lunch fantastic starters samosas spicy just fantastic Cant wait to visit again! Our newsletter hand-delivers the best bits to your inbox. Chez Bruce: Not going back. Instead a cheese platter was on the dessert menu with a 7.50 surcharge. Being 2 women maybe he thought he could get away with trying to fill it? The pudding was identifiable, raspberry sorbet stuck around the outside and the rim. Or book now at one of our other 15819 great restaurants in London. The latest visit however showed how restaurants are struggling to get experienced staff these days. French, European, British, Vegetarian Friendly, Vegan Options, Vegetarian Friendly, Vegan Options, Gluten Free Options, Before posting, each Tripadvisor review goes through an automated tracking system, which collects information, answering the following questions: how, what, where and when. From the outset, it was their intention to serve the very best food and drink but within a relaxed, informal yet thoroughly professionally orchestrated environment. Improve this listing. We are 200 yards from Wandsworth Common British Rail station, not to be confused with Wandsworth Town station. Website. I can't understand this as a way to make customers want to return? twenty years. The cod was overcooked and over salted, the veal chop was tough and the knives blunt. The food was dull and not enjoyable served by staff who all behaved as if some relative had recently died . Website. The restaurant was opened in February 1995 by Bruce . Get quick answers from Chez Bruce staff and past visitors. Improve this listing. We appreciated his concern, and we admired the control of the staff in how they had reacted to the familys comments. It was definitely well worth it. Opened back in 1995, Chez Bruce was the first of three very successful and ever-popular restaurants by chef duo Bruce Poole and Nigel Platts-Martin; the others being both Michelin star holders, La Trompette in Chiswick and The . Bruce Pooles gaff may have a Michelin gong to its name, but its still Wandsworths favourite neighbourhood restaurant a place where you can enjoy polished French-inspired food without the fawning service or killer prices of some other lauded establishments. I have given 3 stars as the staff are nice but instead if apologising for any of the issues they took money off the bill. We heard the father say that because he had a grievance he would not pay the 12.5% service charge automatically added to the bill; we heard the waiter say that children were not usual at Saturday night dinner, we partly heard some other comments when Michelin star was mentioned, and when they had left we noted that the table looked as if the family had had a food fight! Prior to Covid Chez Bruce was famous for its cheese trolley. With staffing problems well documented in this sector, CB are managing to still maintain Michelin star service.More, For the first time in a long while we were not having our last family dinner together here before we returned to Australia. Drinks were impeccable. Chez Bruce. Staff are warm friendly and knowledgeable. The pudding was identifiable, raspberry sorbet stuck around the outside and the rim. Some classics remain on the menu and more seasonal offerings. Reserve. See PA story CONSUMER Restaurants. Located on the former site of Harvey's in Wandsworth where Marco Pierre White and Gordon Ramsay had many a running battle, Chez Bruce has . Is Chez Bruce implementing safety measures as a result of COVID-19? 1,672 reviews #324 of 15,548 Restaurants in London French European British. If one or the other is preferred, please call the restaurant directly. Gazette Trinity. Bus: 219 Train: SOUTHERN Tube: NORTHERN. [6], Among the dishes served in August 2019 were cod brandade with sauce nero and warm salad of cuttlefish, courgette and chili; diced (raw) tuna with tamarind-glazed aubergine, soy, sesame and pickled ginger; mackerel rillettes with cured mackerel, elderflower, crme frache, cucumber and gooseberries; as a main course, roast cod with olive oil mash, provenale tomato and gremolata; and hot chocolate pudding with praline parfait. 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